Boost to Welsh business following international trade event
Blas Cymru / Taste Wales 2025 has delivered exceptional results for the food and drink industry in Wales, with businesses reporting sales and business...
Professional Chef Shares Surprising Air Fryer Christmas Dinner Dos And Don’ts
New search data from meal delivery service, HelloFresh, reveals a surge in air fryer-related Christmas dinners has increased by a massive 5,000% over the last...
The Ultimate Christmas Dinner Cheat Sheet
The festive table may be set, but one misstep, a burnt turkey, dry stuffing, or soggy roast potatoes, can turn your Christmas dinner from showstopper to stress-fest.
We’ve all...
Can My Dog Eat This? The Everyday Foods Pet Owners Are...
New data has revealed the food people are most nervous about feeding their dogs. Experts at Prestige have uncovered what people search for the most...
Why Milk Is The Secret To A Velvety Spaghetti Bolognese
A Michelin-starred chef has set off a lively debate among home cooks after revealing the one ingredient he would never make a Bolognese without,...
Why Most Breakfasts Are Failing You And What To Eat Instead...
Coffee, sugary cereal and a constant morning rush. Many of us start the day on the wrong foot without realising the impact it has...
Why We Need Vitamin D In Our Diet: Nutritionist Shares How...
With the clocks going back this Sunday, 26th October, and the shorter days of autumn and winter, your body may struggle to get enough...
Bake-Off Blunders: Cheltenham Michelin Starred Chef Reveals Key Tips To Avoid...
22 October 2025, Cheltenham: With the semi-finals of The Great British Bake Off fast approaching, Multi-Michelin Starred, Executive Head Chef at The Nook on...
Bread Ahead To Rise Up With Manchester Pop-Up Shop
The wait is finally over - London’s iconic bakery Bread Ahead is finally heading up North!
The wait is overproofed, Manchester – artisan London bakery and baking...
How To Raise A Confident Young Cook: Lessons From A 15...
At just 15 years old, William Watters, known as @WilliamTheMiniChef on Instagram, is sharing his passion for creating simple, delicious dishes that anyone can...
Why Asian Noodle Soup Is The Perfect Autumn Dish, According To...
As the weather cools down, a bowl of noodle soup feels right. Light but nourishing, Asian noodle soups provide a balance of flavour, texture...
Food Hygiene Expert Shares Difference Between Use By & Best Before...
Many supermarkets in the UK are opting to remove best before dates on certain products in a bid to fight food waste.
Asda, Tesco, Sainsbury’s,...
How To Make Restaurant-Quality Fried Chicken At Home, According To A...
If your homemade fried chicken has ever turned soggy or lost its coating, you're not alone. There are a few mistakes that people commonly...
World Heart Day: Nutritionist Shares The Top Heart Health Boosting Foods
World Heart Day (29th September), is an annual event dedicated to raising awareness about heart health, and the importance of maintaining a heart-healthy lifestyle.It's...
Brits Warned Grubby Duvets Could Be Harbouring Germs
Brits are being urged to wash their duvets before swapping from summer to thicker winter alternatives to get rid of a build up of...
Supreme Champion Twice In Four Years For Haverfordwest Creamery Cheddar
For the second time in just four years, a First Milk cheese from its Haverfordwest Creamery was named a Supreme Champion at last week's...
Community Cafe The Hatch At Waunfawr Park Opens With Support UKSPF...
A new community-focused takeaway café, The Hatch at Waunfawr Park, has officially opened its doors in the heart of Waunfawr Park, Crosskeys, thanks to...
Brits Warned Over Rules When Picking Wild Blackberries
Families are being reminded of the laws and etiquette around picking wild blackberries in the UK this summer and autumn – as foraging in...
Are Your Kids Picky Eaters? Expert Tips For Introducing Kids To...
Are we born with our food preferences, do they develop over time or are they learnt behaviours from our parents and guardians?
A scientific study...
New Ukrainian And Welsh Blended Cafe For Caerphilly Station
Two Ukrainian sisters who came to Wales to escape the war have partnered with the lady who sponsored them in the UK and opened...
Bread Ahead Launch New Short Workshop – The Sourdough Starter School
As the aroma of freshly baked bread drifts through the iconic Borough Market, Bread Ahead, the beloved artisan bakery and baking school founded by...
Cwmni bwyd a diod o Gymru yn elwa o fuddsoddi yn...
Mae ymgyrch genedlaethol i sicrhau bod gan weithlu bwyd a diod Cymru y sgiliau cywir ar gyfer llwyddiant eisoes yn dangos canlyniadau pendant.
Mae Rhaglen...
Welsh food and drink company reaps the benefits of investing in...
A national drive to ensure Wales' food and drink workforce is equipped with the right skills for success is already delivering tangible results.
The Sgiliau...
Food Safety Experts Reveals Top Tips For Keeping Cakes Fresher For...
Freshly made cakes have a short shelf-life and can go stale or spoil quickly if they’re not stored correctly. To make sure you get...
The UK’s Top Ten Hidden Gem Food Hotspots Have Been Revealed
The UK's top foodie hidden gems have been revealed, with a rustic Welsh inn taking the top spot.
One in three people are set to...
Discover tastes with stories as rich as their flavours
Hungarian cuisine doesn’t just feed the body, it nourishes the soul. With bold spices, hearty portions, and rustic textures, the food tells a story:...
Want To Cook Meat Like A Pro? Butchers Share The Five...
After years of plant-based diets dominating the food conversation, there's a growing resurgence in traditional, hands-on cookery – most notably, butchery. According to The Times,...
Nutritionist Reveals How To Pollen-Proof Your Plate As Hayfever Searches Surge...
Gousto shares the top 10 foods to beat hayfever this summer
Gousto launches Hayfever Helpers Recipe Hub
UK searches for "hayfever relief" +226% MoM and +8% YoY
One of...
Chinese is the top takeaway in Wales, study reveals
Chinese is the top takeaway for those in Wales.
The average amount Wales residents are spending on takeaways per person per month is only £11-£30.
"Late delivery" was dubbed the...
Food Experts Reveal Top Three Add-Ins for Sourdough Bread As Demand...
Water, flour, sea salt, oil and vinegar is all you need to bake a great loaf of sourdough bread. One of the best things...
I’m a butcher and these are the lamb alternatives I recommend...
For some, Easter Sunday is all about indulging in chocolate eggs, but for others it's the classic roast that brings together family and friends!
While...
Welsh food and drink strengthen Welsh and Japanese ties
A delegation of Welsh companies have recently visited Japan, as the industry continues to target opening new markets for its food and drink products.
Foodex...
What is a cowboy steak and why is it trending in...
Cowboy steaks are the latest meat dish to surge in popularity in the UK with online searches for both "cowboy steak recipe" and "how...
Elite of Welsh baking will rise to the occasion at inaugural...
THE elite of Welsh baking will rise to the occasion at an inaugural college conference.
Coleg Cambria Yale in Wrexham will host the Wales Bakery...
Pancake Day with Pups: Expert Tips for a Safe and Tasty...
Canine Cottages teams up with Dr. Emma Scales-Theobald to share expert advice on keeping your dog safe this Pancake Day
Certain pancake ingredients...
Celebrate five decades of culinary excellence
Padstow Rick Stein's Hometown
A Taste of Padstow: Join Our Exclusive Cookery Experience
a three-day, two-night adventure in Padstow
Wednesday 14th to Thursday 15th May 2025
Price per person £1080...
Head chef at former home of HRH Princess Margaret to represent...
THE head chef of an acclaimed five-star hotel and restaurant is to appear in one of TV's most prestigious culinary competitions.
Daniel Ap Geraint of...
Tesco Has Been Revealed as The Cheapest Supermarket for Pancake...
New research from Moneyboat has revealed that Tesco is the cheapest place to get your Shrove Tuesday basics this year, followed closely by...
School children from across Pembrokeshire to learn about nutritious, delicious and...
Nutritious, Delicious and Local is the theme of Pembrokeshire Agricultural Society’s educational Food Story event in March. School children from across the county, from...
Seafood businesses showcase the value of apprenticeships
Apprenticeships are proving to be a game-changer for businesses across the seafood industry, helping to bridge skills gaps, retain talent and boost productivity.
As part...
WALES: THE LAND OF CASTLES, CHOIRS… AND APPARENTLY, PIZZA?
Move over Italy – some people think Wales gave the world pizza! New One Pulse reveals that one in 25 people (4%) believe that...
Steak cooking mistake to avoid this Valentine’s Day
When it comes to steak, there are a number of different ways the meat can be cooked and getting it just how you like...
10 tips to feed your family on a budget – Keep...
1.Sign up for the NHS Healthy Start Scheme and get up to £1,232.50
The NHS Healthy Start Scheme helps eligible parents buy essentials like milk,...
Harry to represent Wales in the Riso Gallo Young Risotto Chef...
A young Welsh chef has taken the first step towards winning a three day stage with Fabio Pisani, Alessandro Negrini and their team at...
Winter BBQs are heating up: Searches for “winter BBQ ideas” surge...
As temperatures drop, Brits are swapping out traditional winter meals for the sizzling magic of a winter BBQ. Recent data reveals that Google searches for...
Success celebrated as Welsh chefs prepare to host global event in...
The successful Welsh International Culinary Championships (WICC) ended with a night of celebration and a preview of an exciting global event coming to Wales...
How to celebrate Lunar New Year through food, according to culinary...
With the anticipated arrival of the Lunar New Year tomorrow, there's no better way to immerse yourself in the celebrations than by savouring a...
Tesco makes seafood carbon emissions profiling commitment to advance net-zero plans
Leading UK retailer hails "important step" in carbon journey
Tesco has announced plans to implement the Seafood Carbon Emissions Profiling Tool (SCEPT) across its seafood...
Ollie wins Welsh Apprentice Butcher of the Year contest
The Welsh Apprentice Butcher of the Year 2025, following a keenly contested final at the Welsh International Culinary Championships (WICC), is 16-year-old Ollie Holden-Davies.
Ollie,...
Celebrate National Peanut Butter Day with 6 Unique, Nutritionist-Approved Recipes
Peanut butter is an often overlooked and underappreciated ingredient, boasting a unique, delicious flavour along with several recognised health benefits. Natural peanut butter is packed...






























































